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Orzo and Fontina Casserole

I saw Giada de Laurentis making this side dish, and I thought it looked delicious.  It is part of her steak house dinner menu, and since I had a plan to have people over for a steak dinner, this seemed pretty appropriate.  The list of ingredients is one that makes one swoon regardless of what [...]

A Swedish Fika and a German Tourist Town

There is no excuse for not having posted in almost a month.  But I have been so very busy!  I have been cooking and baking and traveling and building compost bins and planting rosemary and starting an herb garden and watching classic movies and reading books and tutoring for the past 27 days.  Well, I [...]