This salad was a big hit at the Superbowl party I brought it to last weekend. It is technically a salad, but a lot of us ate it like a dip with tortilla chips instead. I ate mine over a little mound of crushed chips. The chips add a nice crunch and saltiness. The flavors in this [...]
Olives. A lot of people either love them or hate them. I am not in either group. I like them in certain dishes, but not others. I like some kinds of olives, but not others. I like some raw, and others I prefer to be baked on a pizza. I am a mystery. There is just [...]
My Aunt Susan gave me an incredible recipe for artichoke dip a few years ago when we were visiting relatives in Richvale, California. I had a craving for it this week, but couldn’t find the recipe. After making this dip I was putting some things away in the study and I miraculously found Susan’s recipe! [...]
This past weekend was one of the best I’ve had in quite a long time. During our time in Waco we met some of our very best friends. There’s something about being in the trenches together that brings people closer than they would have been otherwise, and this is what I have Baylor law school [...]
Have you found yourself with some leftover puff pastry and asked yourself, “What am I to do with left over puff pastry?” The answer is…make palmiers! I love getting the huge ones at bakeries that I always knew as elephant ears. My sister thinks they are a waste of calories, but my mom and I [...]
Once again I waited until the very last minute to complete this month’s challenge. What kind of crazy person decides to attempt puff pastry from scratch for the first time with a time constraint? This crazy person, that’s who.
The September 2009 Daring Bakers’ challenge was hosted by Steph of A Whisk and a Spoon. She [...]
My parents came up from Round Rock to visit for a day on their way to Oklahoma City. They also came to drop off my amazing Swedish truck! I am not quite sure where to put it yet. It’s one of the biggest pieces in our house other than our bed and the couch which [...]
With the mound of shredded zucchini I could have made 3 batches (6 loaves) of zucchini bread. I could have done this and frozen loves, or given them to friends. But lets face it, I just don’t have that many friends and my freezer just couldn’t take the load!
If I would have been thinking more [...]
It makes me so very happy that I will never be forced to buy pre-packaged hummus or pita chips again! Freedom from store bought foods! Ok, so there may be a time when buying a bag of pita chips will be necessary. BUT, if I have the time to make my own, then I will [...]
This is time consuming, frustrating, quite prep intensive, and not easy. The resulting dish is delicious and worth every drop of sweat and shed tear.
Summer rolls are one of those things that seems so daunting that most people, or maybe just me, do not even want to attempt to make them at home. Why spend [...]
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