While in college at Texas A&M in College Station, I used to meet a friend at a pizza place near campus that served pizza by the slice called Antonio’s. I always got the margherita. Nice thick slices of fresh mozzarella, perfect slices of red tomato and fresh basil on top of a delicious crust. If [...]
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Olives. A lot of people either love them or hate them. I am not in either group. I like them in certain dishes, but not others. I like some kinds of olives, but not others. I like some raw, and others I prefer to be baked on a pizza. I am a mystery. There is just [...] This past weekend was one of the best I’ve had in quite a long time. During our time in Waco we met some of our very best friends. There’s something about being in the trenches together that brings people closer than they would have been otherwise, and this is what I have Baylor law school [...] This is time consuming, frustrating, quite prep intensive, and not easy. The resulting dish is delicious and worth every drop of sweat and shed tear. Summer rolls are one of those things that seems so daunting that most people, or maybe just me, do not even want to attempt to make them at home. Why [...] |
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