When I first started to get a little crazy about baking in college I asked for this Martha Stewart Baking Handbook cookbook for Christmas. I used it quite a bit at the beginning as evidenced by the flour crusted on the front cover and bits of food scattered on some of the pages. Sadly, I [...]
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By CarrieZ |
 Print This PostBlueberries were on sale at my grocery store for $0.99 a pint! I bought 4 pints. While I am more than happy to eat them plain as a snack or as a garnish for my yogurt, I wanted to do something a little more exciting with these sweet little berries. I chose this luscious blueberry [...] By CarrieZ |
Print This PostSummer is coming, and summer calls for light, refreshing summer-y desserts. These lemon blueberry cheesecake bars blend the perfect amount of sweetness, tartness, richness, creaminess and crunchiness. You could probably use any berry with good results. I love the combination of lemon and blueberry, so these are my kind of dessert bar. They are very sturdy, [...] |
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