{"id":6051,"date":"2014-04-26T14:14:33","date_gmt":"2014-04-26T20:14:33","guid":{"rendered":"http:\/\/www.hottie-biscotti.com\/blog\/?p=6051"},"modified":"2014-04-26T14:14:33","modified_gmt":"2014-04-26T20:14:33","slug":"ham-and-vegetable-fried-rice","status":"publish","type":"post","link":"https:\/\/www.hottie-biscotti.com\/blog\/2014\/04\/26\/ham-and-vegetable-fried-rice\/","title":{"rendered":"Ham And Vegetable Fried Rice"},"content":{"rendered":"

At the end of this week I was working on the last of our\u00a0Easter ham and originally thought that the idea of putting it in a fried rice was a little odd. \u00a0But this wound up being a really tasty dinner and one that comes together pretty quickly.<\/p>\n

\"Ham<\/a><\/p>\n

This recipe<\/a> from The Food Network was the one I followed, changing up a few things here and there. \u00a0I used less vegetable oil and added some sesame oil, added more vegetables and added some plain soy sauce and Soyaki sauce from Trader Joes<\/a>. \u00a0Since no two people like their stir fries exactly the same, you can change up the vegetables and the amount and type of extra sauce you use. \u00a0When I served this I put a bottle of soy sauce on the table and Ben added a little more to his while I was happy without it. \u00a0Serving this with a bottle of sriracha as well wouldn’t be a bad idea if you want some heat.<\/p>\n

\"Ham<\/a><\/p>\n

A wok is ideal for cooking a stir fry, but you can use a large skillet. \u00a0This wok is a cheap one from IKEA and has served me well for the last couple of years. \u00a0Make sure to prep everything ahead of time. \u00a0Cut all the vegetables and meat, whisk the eggs, and have the rice ready to add the pan. \u00a0Once you start cooking a stir fry it comes together fast, and you don’t want to get flustered or burn something while you grab something you’ve forgotten.<\/p>\n

\"Ham<\/a><\/p>\n

This is a little bit of a cheater stir fry since you’re using a bag of frozen veggies instead of fresh, but it sure does help shave off some prep time! \u00a0And it’s still better for you than ordering take-out. \u00a0Enjoy.<\/p>\n

Ham and Vegetable Stir Fry<\/h3>\n

Adapted from Food Network<\/a><\/p>\n

Ingredients<\/em><\/p>\n