So many strawberries! I used up the rest of them in this strawberry bread. I liked this bread. I made 4 mini loaves with this recipe and baked them for a little less time. The tops of the loaves got nice and crunchy. The bread is wonderfully moist. The strawberry pieces are not too sweet [...]
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By CarrieZ |
 Print This PostI had never heard of this dessert before this Daring Bakers challenge. After reading the recipe I knew it would be delicious. A shortbread-like crust, a layer of jam topped with an almond filling and baked until golden topped with cream. How can this combination NOT be delicious? It was, by the way, delicious. The June Daring [...] By CarrieZ |
Print This PostA plethora of strawberries found its way into my fridge, and they needed to be used quickly. I thought about making jam, but strawberry jam didn’t seem too exciting. I could make more strawberry frosting and freeze it, but I wanted to try something new. These cookies are from this month’s Martha Stewart Living. I [...] By CarrieZ |
Print This PostI like Cool Whip. I really like the light Cool Whip, but not the fat free. I like it on fresh fruit. I like it on top of ice cream. I like it on my finger. My sister puts it in her cottage cheese for breakfast…she’s crazy. A recent jaunt through the frozen food aisle ended [...] By CarrieZ |
Print This PostA new family moved in across the street from us this week, so I decided to make cupcakes to bring as a welcome gift. Originally I planned to bake a white cake mix and frost cupcakes with a jar of chocolate frosting. While getting eggs from the fridge I spotted the carton of strawberries I’d [...] By CarrieZ |
Print This PostFirst, I must brag on myself and tell you that I butchered my first chicken this weekend! That’s right. I bought 2 whole chickens, removed the complimentary neck, gizzards and liver, then began removing the appendages of the little birds and breaking the breast bone and back. I can see why people prefer to buy [...] By CarrieZ |
Print This PostA few friends came over for dinner last night. The food was wonderful and I am excited to share ALL of the recipes, but I will share just one for now. I was looking for a dessert to make and came across this recipe in one of my fine cooking magazines. I already had a [...] By CarrieZ |
Print This PostWhat do you do when you need bread for dinner and it’s 6:oo, and your husband doesn’t have his cell phone, so you can’t make him pick up a loaf on his way home? Make this soda bread! I made this last night for dinner, and it was delicious. A nice crunchy exterior with a soft [...] By CarrieZ |
Print This PostI didn’t pay close attention to the date of posting for this May challenge. I just figured it would be at the end of May, like the 30th or 31st. I did make this strudel on the 26th and planned to post on the 30th. The posting date was actually the 26th! Why am I [...] |
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