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The moment I saw this challenge I had a sinking feeling in my stomach. Steamed pudding. As in British steamed pudding. Really? And get this. I was supposed to use SUET! Where would I find suet? A better question is, what exactly is suet? The April 2010 Daring Bakers’ challenge was hosted by Esther [...]
There are times in my life, for reasons unknown, that I just crave something. There isn’t always a good or rational reason for the craving. It just happens. Last weekend I was craving cake donuts. I was really craving blueberry cake donuts from Lone Star Bakery in Round Rock, Texas. But seeing as how I [...]
The cookbook that gave me macaroon pie also gave me the base for this pie. It is a buttermilk pie, but in putting it together I thought to myself, “What flavors could I add to this pie to make it less simple and plain?” The answer from my creative inner self was…eggnog! I had nutmeg [...]
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