When things start to fall on you when you open the pantry door, you know some action must be taken. A box of Rice Krispies came sliding out of the pantry yesterday while I was trying to reach something else that was stashed underneath it. As fate would have it, my Martha Stewart cookie of the Day recipe was Crispy Chocolate Marshmallow Treats. The ingredient list is simple and short: butter, marshmallows, cocoa, rice krispies and semi-sweet chocolate.
I wasn’t expecting these to be anything special, but they were so much better than a normal rice krispy. These are more adult in flavor, and not as gooey and sticky as the original. I used Hershey’s dark cocoa and drizzled semi-sweet chocolate on top. The chocolate makes them decadent, dense and delicious.